Industry Talk
Dig In! Chef Shelley Robinson On the New Canada’s Food Guide and Events
We talked to one of Canada’s leading chefs about how the new Food Guide can – and should – impact the events industry.
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From industry news to pop-culture, trend reports to colour palettes, there’s always something new to discuss. Pull up a seat at our digital water cooler, and join the conversation.
Industry Talk
Have You Seen the Next Generation?
This student competition at Seneca College bodes well for the future of the Canadian events industry.
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Places & Spaces
The Malcolm Hotel is Putting Canmore on the Map for Destination Events
This new hotel and conference centre in the mountains has a unique history and gorgeous present that will sweep you off your feet.
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Industry Talk
Human Connection and Igniting Emotion Changes Everything for Brands
Experiential brand-building expert and event prof Lisa Marks shares her insight on the hows, whys, and must-dos around activating your brand for live experiences.
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Places & Spaces
It’s Here: YYC’s newest hotel officially unveils Calgary’s largest ballroom
Your first exclusive look at the new Westin Calgary Airport Hotel and Conference Centre.
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Industry Talk
Event Wars Will Challenge Your Perspective, and Change Your Work
Find out what the facilitators and participants of Event Wars have learned by getting out of their comfort zones.
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